Thailand’s cuisine is renowned globally, largely owing to the abundance of fresh ingredients available, the distinct regional flavours and diverse culinary influences.
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11 min read
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Published: May 1, 2023
Most authentic Thai dishes are made with fresh, local ingredients such as lemongrass, galangal, Thai basil, lime, chili and coconut milk, to name just a few. These ingredients are known for their unique flavours and ability to change the overall result of a dish by utilising different combinations.
Here is our ultimate reference guide of Southern Thai and Phuket-centric dishes that we recommend sampling during your stay:





