Twinpalms
Our Michelin Guide 2026-recognised steakhouse blends gourmet dining with elegant design.
A meticulously crafted menu offers refined, indulgent dishes, prepared to perfection.
Premium seasonal delicacies and seafood are complemented by an extensive wine selection, featuring exceptional vintages.
Daily: 5:30pm – midnight (last orders 11pm)
Tel: +66 94 480 0882
Twinpalms Events
Bespoke service within an elegant and refined setting.
Select from globally sourced Wagyu, prime and limited-edition cuts at the steak counter – grilled over Josper charcoal and Beech Oven grills – then choose your preferred knife from a curated collection of internationally renowned blades.
Complete the experience with premium seasonal delicacies and seafood, enhanced by an extensive wine selection of exceptional vintages.
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